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      • Greek Panzanella
      • Potato Salad with Pancetta, Rosemary, and Lemon
      • Pasta Salad with Cherry Tomatoes and Green Olivada
      • Chunky Crunchy Heats of Palm Salad
      • Asian Chicken Salad
      • Orzo Chicken Salad With Tarragon Dressing
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      • Power Protein Bowl
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      • Broccoli Slaw
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      • Italian Chopped Salad
      • Tangy Herb Sesame Slaw
      • Greek Avacado Chicken Salad
    • Cocktails >
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      • The Food Lab's Chocolate Chip Cookies Recipe
      • Meyer Lemon White Chocolate Chip Cookies
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      • Chocolate Chunk–Pumpkin Seed Cookies
      • Browned Butter Chocolate Chip Cookies
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      • Giant Chocolate Chip Cookie
      • Hilton Hotel Chocolate Chip Cookie
    • The Fun Food >
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      • Nutella Swirl Pound Cake
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      • Meyer Lemon Danish Braid
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      • Carrot Cake Cheesecake
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      • Red Velvet Cherry Cake Roll
    • Veggies >
      • Mexican Pickled Onions with Lime Juice
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      • Mexican Street Corn Salad
      • Vegetarian Chorizo Tacos
      • Chipotle Quiona Sweet Potato Tacos with Pomegranate Salsa
      • Thomas Keller's Creamed Pearl Onions
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      • Warm Winter-Vegetable Salad
      • Miznon's Cauliflower
      • Roasted Butternut Squash Casserole
      • Bacon Roasted Roots with Rosemary Honey
      • Summer Squash Gratin
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  • Must See Films
  • Rebecca's Page
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    • Family Weekend At Bubble Island (Cabo Azul)
    • Rebecca's Summer Weekend
    • Ezy Rollin Rebecca
    • Rebecca's weekend at Crystal Pier
  • World Color Challenge

Belize it!!!!

6/7/2015

1 Comment

 
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I have developed a habit of planning trips based on amazing hotels and resorts I've seen in magazines like Conde Nast, Travel and Leisure or Afar.  I see them, tear the pages out, tape them to the wall and proclaim "I am sooo going there one day!" I have to remind myself that traveling usually isn't about where you sleep but more so the adventures and experiences you have in a new place.
Having said that, this was one of those trips that surrounded two resorts I have been coveting for years.
 My husband and I always like to go somewhere new and wonderful for our anniversaries.
 Francis Ford Coppola has several resorts that have been taped to my wall for a very long time. So I pulled the travel trigger and booked 4 nights each at Blancaneaux Lodge and Turtle Inn in Belize.
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I won't lie and I'll share with you, that this was a bit of a splurge for us.  We spent what I thought was quite a lot for this trip but it did include round-trip airfare from LA to Belize City, a 3 hour van transfer from the airport to Blancaneaux, 4 nights in a Luxury Cabana, another 3-hour van transfer to Turtle Inn and 4 nights in a Seafront Cottage.
 (We scored an upgrade through my awesome travel agent Dori Peterson at Cadence Travel.)
Thanks Dori!
Oh, and it included a flight from Turtle Inn (Placencia) back to Belize City. So, maybe it was a pretty good deal.
Blancaneaux was our first stop.
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As you can see, these cabanas are gorgeous. Ours was #12. This is the furthest and most secluded room at Blancaneaux. Once a Coppola family retreat, it's now a luxury eco retreat. Set up on a hillside in Mountain Pine Ridge Reserve. They are surrounded by lush vegetation and the sound of the river below. We had our very own private patio with a large plunge pool and views of the thick jungle surrounding us. We spent every night sitting in our lounge chairs watching the spectacular show of stars gleaming in the sky.  There is no light pollution here so if you're a city girl like me, this will mesmerize you and make it difficult to go to bed.
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I lingered in this outdoor shower way too long every day. Staring out past our pool into the jungle wishing my warm breezy shower would never end.
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I assume you can see why.
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An 11,000-gallon hot tub heated by the resorts hydroelectric plant was the perfect spot for me to relax with one of the resorts jaguar juice cocktails and a book.
This hot tub has made serval lists of the most unique, secluded, romantic and just most beautiful hot tubs in the world.
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There are plenty of activities outside of the resort you can sign up for, but we just couldn't leave the serenity of our surroundings.  The one outing we did was the local hike to Big Rock Waterfall. An up and down hour-long hike through the Mountain Pine Ridge Forest Reserve leads you to a roaring waterfall with multiple pools to soak in as a reward for your efforts of getting there.
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Reluctantly leaving Blancaneaux, we traveled for three hours on a rocky dirt road (1 hour of the drive actually) to the town of Placencia. The second of my coveted resorts was awaiting us, Turtle Inn.
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This is a luxury seaside resort with 25 Balinese styled cottages sitting on the Caribbean.
Some serious lounge time was about to go down, again.
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Not once did we take an indoor shower at either resort. How could you pass this up?
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Can you find your happy place here?
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Turtle Inn has complimentary bikes that are the perfect way to cruise into the colorful town of Plancencia.
16 miles of perfect beaches with rowdy colorful beach bars where you can sip a rum drink with your feet in the sand.
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Marie Sharp's Hot Sauce is a staple that you will find on every table in Belize.  If you like HOT SAUCE you're going to want to stock up on a bunch of these while you're here and bring them home.  You can't find these here in the states.
So painfully good!
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If you're coming to Belize, you can't NOT go snorkeling. Belize is one of the best diving and snorkeling areas in the world. We have been fortunate to snorkel in a lot of wonderful places but this moved into the number one spot for us.
We used a popular company called Splash Dive Center which was a 15 minute walk from the resort.
This is no booze cruise. They motor you out to the Silk Cayes where you will experience the textbook visual delight off deserted islands. We were in the good hands of a guide whose knowledge of the underwater world was overwhelming and appreciated.
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I'm sure you can now understand my wanting to experience these two resorts.
Belize is a country of amazing ancient ruins, fascinating culture and natural wonders. We didn't get our fill on these activities and many would say it's a shame to not see one of the many ruins that Belize is famous for. We were content with our gluttonous relaxation. 
You should try it someday.
1 Comment
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    I started this blog so that I could document and share my adventures in travel, photography, food and the things that inspired me.  It's a work in progress as are most things in life.

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    June 2015

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    Belize
    Big Rock Waterfall
    Blancaneaux Lodge
    Marie Sharps Hot Sauce
    Placencia
    Silk Cayes
    Splash Dive Center
    Turtle Inn

  • Home
  • Travelogues
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      • Pangulasian Island Resort, Philippines
      • A Trio of Must Visit Sanctuaries in Borneo
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      • Africa >
        • Chefchaouen, Morocco
        • Madagascar
        • Namibia, Etosha National Park. Part 1
        • Namibia, Ongava Game Reserve. Part 2
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        • Gorilla Trek in Rwanda & Uganda
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      • 120 miles on The Tour du Mont Blanc
      • Paris >
        • Museum of Fairground Art
        • Oysters in Paris
        • Wine Before Coffee
        • Travel to Paris. A true addiction of mine.
        • Superman, Le Retour!
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        • Rent Your own Boat in Amsterdam!
      • Italy >
        • Chianti Wine Region, Italy
        • Villa Jovis Hike on the Island of Capri
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  • Recipes
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      • Peach Tarts with Goat Cheese and Honey
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      • Italian Sausage & Egg Bake
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      • Italian Pasta and Bean Soup ( Pasta e Fagioli #2)
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      • Slow Cooked Verde Pasole
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      • Classic Posole
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      • Spicy Chicken & White Bean Chili
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    • Salads >
      • Hawaiian Macaroni Salad
      • Jalapeño lime ranch dressing
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      • Chunky Crunchy Heats of Palm Salad
      • Asian Chicken Salad
      • Orzo Chicken Salad With Tarragon Dressing
      • Grilled Vegetables with Sun Dried Tomatoes and Goat Cheese Pasta Salad
      • Corn, Chickpea, Tomato & Feta Salad
      • Power Protein Bowl
      • Greek Quinoa Salad
      • Broccoli Slaw
      • Baby Potato Salad with Radishes and Celery
      • Kale & Brussels Sprout Salad with Lemon Mustard Dressing
      • Bacon and Egg Salad
      • Curry Chicken Salad
      • Italian Chopped Salad
      • Tangy Herb Sesame Slaw
      • Greek Avacado Chicken Salad
    • Cocktails >
      • East Eight Hold Up
      • Jalapeno Margarita
      • Jasmine Green Tea & Blueberry Paloma
      • Lemon Marigita
      • Farm Watermelon Julep
    • Cookies >
      • Ube brown butter chocolate chip and toffee cookies
      • Monster Chocolate Chip Cookies
      • The Food Lab's Chocolate Chip Cookies Recipe
      • Meyer Lemon White Chocolate Chip Cookies
      • Ruby Chocolate and Cranberry Cookies
      • Brown Butter and Toffee Chocolate Chip Cookies
      • Chocolate Chunk–Pumpkin Seed Cookies
      • Browned Butter Chocolate Chip Cookies
      • Nutella Stuffed Cookies
      • Ruby and White Chocolate Chunk Cookies
      • Pumpkin-Oat Chocolate Chip Cookies
      • Dried Cranberry and Chocolate Cookies
      • Soft Batch Lemon Poppy Seed Cookies
      • Raspberry ChocolateChunk Cookies
      • Lemon Cookies
      • Peanut Butter Oatmeal Chocolate Chip Cookies
      • Double Chocolate Oaty Coconut Salty Thirst Traps
      • Giant Chocolate Chip Cookie
      • Hilton Hotel Chocolate Chip Cookie
    • The Fun Food >
      • Lemon Olive Oil Cake
      • Brown Butter Carrot Cake
      • Ube Marbled Basque "Burnt" Cheesecake
      • Easy Moisty Brownies
      • Tres Leches Cake with Strawberries
      • Pumpkin Chocolate Chip Muffins
      • Nutella Swirl Pound Cake
      • Cranberry Lemon Curd Tart
      • Lemon Poppy Seed Scones
      • Blueberry Cheesecake
      • Lemon Icebox Pie
      • Tiger Almond Cakes
      • Strawberry Cheesecake Ice Cream
      • Marbled Pumpkin Gingersnap Tart
      • Pumpkin Cheesecake
      • Thai Red Curry Popcorn
      • Raspberry Lemonade Cheesecake Bars
      • Lemon Cheesecake with Lemon Curd
      • Lemon Bundt Cake
      • Cream Cheese-Filled Pumpkin Bread
      • Pumpkin Bread with Salted Maple Butter
      • Dutch Oven Sourdough Bread.
      • Dutch-Oven Jalapeño Cheddar Bread
      • Spicy Palomitas (Popcorn)
      • Rustic Blueberry Cheesecake
      • Basque Cake
      • Chocolate Peanut Butter Pretzel Blondies
      • Peanut Butter Chocolate Chip Toffee Bars
      • Chocolate and Peanut Butter Ice Cream Cake
      • Simple Lemon Tart
      • Meyer Lemon Danish Braid
      • Meyer Lemon Loaf Cake
      • Mexican Popcorn
      • Carrot Cake Cheesecake
      • Icelandic Skyr & Blueberry Cake
      • Mint Chocolate Chip Gelato
      • Red Wine Chocolate Cake
      • Red Velvet Cherry Cake Roll
    • Veggies >
      • Mexican Pickled Onions with Lime Juice
      • Border Pintos
      • Mexican Street Style Cauliflower
      • Roasted Fennel with Parmesan
      • French Flageolet Beans
      • Roasted Beets and Carrots with Goat Cheese Dressing
      • Mexican Street Corn Salad
      • Vegetarian Chorizo Tacos
      • Chipotle Quiona Sweet Potato Tacos with Pomegranate Salsa
      • Thomas Keller's Creamed Pearl Onions
      • Spaghetti Squash & Black Bean Tacos with Queso Fresco From the Smitten Kitchen Cookbook
      • Warm Winter-Vegetable Salad
      • Miznon's Cauliflower
      • Roasted Butternut Squash Casserole
      • Bacon Roasted Roots with Rosemary Honey
      • Summer Squash Gratin
    • Chicken >
      • Cashew Chicken
      • French Chicken Casserole
      • Sichuan Bang Bang Chicken
      • Pollo Asado
      • Sweet-and-Spicy Chicken
      • Kung Pao Chicken
      • Spicy Chicken Stir-Fry With Celery and Peanuts
      • Instant Pot Butter Chicken
      • Stewed Chicken Legs and Thighs with Fresh Herbs and Olives
      • Chicken Satay With Peanut Sauce
      • Simple Chicken Tacos
      • Greek Chicken
      • Cashew Chicken Stir Fry
      • Korean Chicken Bowls
      • Korean Chicken Kabobs
      • Baked Chicken With Potatoes, Cherry Tomatoes and Herbs
      • Jalapeno Dijon Grilled Chicken Thighs
      • Crispy Mustard-Roasted Chicken
      • Coq au Vin in the Instant Pot
      • Caramelized Black Pepper Chicken
      • Chicken Buddha Bowl
      • Greek Avocado Chicken Salad
      • Chicken & Broccoli Quinoa Casserole
      • Pretzel-Crusted Chicken
      • Orzo Chicken Salad With Tarragon Dressing
      • Creamy Dijon Chicken Quinoa
      • Chicken Tikka Masala
      • Cheesy Chicken Quinoa Mexican Bake
    • Meats >
      • Filipino Pork Adobo
      • Swedish Meatballs
      • Birria Tacos
      • Pork Adobo Tacos
      • Filet Mignon with Mustard & Mushrooms
      • Pork Adobada
      • Sartù Di Riso
      • Turkey Meat Loaf with Sage Gravy
      • Tri-Tip Steak With Tiger Bite Sauce
      • Pork-and-Ricotta Meatballs in Parmesan Broth
      • Red Wine Braised Short Ribs.
      • Beef Bourguigonne Potpie
      • ​Turkey and Sausage Stuffed Sweet Potatoes
      • Seared Steak with Brussels Sprouts and Almonds
    • Fish >
      • Cajun Honey Butter Salmon
      • Bang Bang Shrimp Tacos
      • Grilled Salmon with Lemon Relish
      • Grilled Glazed Salmon Sandwiches with Bacon
      • Cedar Plank Salmon with Blistered Tomatoes
      • Slow-Baked Salmon with Lemon and Thyme
      • Seared Scallops with Herb-Butter Pan Sauce
    • Noodles >
      • Birria Ramen
      • Thai Coconut Curry Raman
      • Chicken Khao Soi
      • Thai Peanut Chicken Ramen
      • Spicy-Sweet Sambal Pork Noodles
      • Beef & Broccoli with Udon Noodles
      • Crispy Caramelized Pork Ramen Noodle Soup
      • Instant Pot Pho
      • Thai Coconut Curry Noodle Soup
      • Thai Red Curry Noodle Soup
      • Thai Green Curry Chicken Soup
      • Pork Dan Dan Noodles
      • Thai Peanut Chicken Noodles
      • Thai Shrimp Noodles
      • Spicy Peanut Noodles with Chili Garlic Oil
      • Spicy Garlic Butter Noodles
    • Pasta >
      • Family Spaghetti from The Bear
      • Baked Feta Pasta
      • Cheater Chicken Parmesan Pasta
      • Spaghetti al Limone with Chef Frank Prisinzano
      • Torta di Rigatoni
      • Cheesy Lemony Zucchini Orzo
      • Bolognese
      • Butternut Squash Baked Pasta
      • Cacio e Pepe with Arugula and Lemon
      • Handmade Semolina Pasta
      • Adult Mac & Cheese
      • Lemon Garlic Shrimp Pasta
      • Pasta with Sausage, Basil & Mustard
      • Greek Lasagna (Pastitsio)
      • Spaghetti with Warm Bacon Mushroom Vinaigrette
    • Pizza >
      • Nancy Silverton's Pizza Dough
      • White Mushroom Pizza
      • Roasted Garlic and Artichoke Pizza
      • Beet Pesto Pizza with Kale and Goat Cheese
      • Caramelized Butternut Squash, Crispy Kale & Fontina Pizza
      • Shrimp Pizza with Spicy Peanut Butter Sauce
      • Walnut Pesto Pizza with Coppa and Roma Tomatoes
    • Sandwiches & Paninis >
      • Grilled Ham & Gruyere Cheese Sandwich
      • Carnitas and Apricot Preserve Grilled Cheese Sandwich
      • Feta, Yam & Candied Bacon Panini
      • PB & J with BACON
      • B.L.A.S.T.
      • Squash, Manchego and Balsamic-Onion Grilled Cheese
      • Beet and Arugula Grilled Cheese
      • South West Spicy Chicken Panini
      • Veggie Sandwich
      • Paninis that need attention
    • Burgers >
      • Chicken Burgers with Red Cabbage and Apple Slaw
      • Turkey Burgers with Goat Cheese and Citrus Glaze
      • Thai Curry Turkey Burgers
      • Chicken Burgers with Rosemary Mayonnaise
      • Truffle Burgers With Truffle Aioli
      • Chicken Ranch Bacon Burgers
      • Peanut Butter, Bourbon Bacon Jam, Pimento Cheese Burgers
      • Asian Turkey Burgers with Sriracha Mayo
      • Black Bean Burgers
    • Bad Ass Bars >
      • Spiced Banana Date Muffins
      • Tony's Peanut Butter Protein Bars
      • Melissa's Kind Bars
      • Sesame-Peanut Bars
      • Trail Mix Granola Bars
      • Aussi Bites
    • Tarts & Galettes >
      • French Onion Tart with Bacon
      • Artichoke Tart
      • Zucchini & Goat Cheese Tart
      • Savory Mushroom & Goat Cheese Tart
      • Curried Squash Galette
      • Mushroom and Leek Galette with Gorgonzola
      • Beetroot & Feta Tart
    • Risotto >
      • Mushroom Risotto with Truffle Oil
      • Beet Risotto
    • Appetizers, Salsa & Sauces >
      • Chile Pasilla Oaxaqueno Salsa
      • Artichoke Tapenade
      • Salsa Verde
      • Milo's Mom's Salsa
      • Romesco Salsa
      • KC-Style Chipotle BBQ sauce
      • Green Olive Tapenade
      • Rosemary Roasted Cashews
      • Cilantro Chile Almond Dip
      • Cilantro Hummus
  • Must See Films
  • Rebecca's Page
    • Introducing Rebecca
    • Rebecca's First Vacation
    • Rebecca's Weekend with Bonnie
    • Family Weekend At Bubble Island (Cabo Azul)
    • Rebecca's Summer Weekend
    • Ezy Rollin Rebecca
    • Rebecca's weekend at Crystal Pier
  • World Color Challenge